Mietta's Guide to Australian Restaurants

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Location

Bukhara

Ph: (03) 5622 0025 ; Shop 3, 12 Napier St, WARRAGUL 3820
Northern Indian, $$ -
Open Fri noon-2pm; Tue-Sun 5.30pm-late; Licensed; AE, BC, DC, MC, V, Seats inside 50

Mietta's Review
Owner/chef Murphy Aneja clearly cares about the culture of India, a passion sustained by regular trips there which inspire his occasional regional menus. The focus is on North India with tandoori and curry dishes. Prices are very reasonable and the service is good.

Other published opinions
Age Good Food Guide 2008

Age Good Food Guide 2006 score 14/20 "Bukhara has been going strong for 13

Age Good Food Guide 2005 score 14/20 "AFTER 12

The Foodies' Guide 2004,Allan Campion & Michele Curtis,'It's an unlikely spot for a great Indian restaurant.Our good friend Rick passed this one on to us and we thank him very much.Where would we be without Murphy Aneja's specialties such as Punjabi lamb,marinated char-grilled chicken and yummy burfi kesar,a saffron-scented milk cake,for dessert?'

AGFG 2004, socre 14/20, wide selection of vegetarian options, two course for $25 or less

Age, 17.04.01

Or perhaps ...

The Berry Good Cafe (03) 5628 7627, 315 Fisher Rd, Drouin

Bukhara (03) 5622 0025, Shop 3, 12 Napier St, Warragul - The focus is on North India with tandoori and curry dishes. Prices are very reasonable

The Courthouse Restaurant (03) 5622 2442, 7230 Smith St, Warragul - Set in Warragul's historic courthouse the cafe is located in the original courtroom

Durante Of Drouin (03) 5625 1846, Shop 3, 94-114 Princes Way, Drouin

Jack's At Jindivick (03) 5628 5424, 1070 Jackson'S Track, Jindivick

Outpost Restaurant 5628 9669, 38 Loch Valley Rd, Noojee - John Snelling, late of Di Stasio's, uses Italian and European flavours with his local produce.